ReviveR & Flair Cocktail Tasting menu
Address: 37 Mann St, Gosford NSW 2250
Phone:(02) 4325 3371 Monday August 11, 2014
www.reviver.net.au/
5 courses, 5 cocktails, 5 continents.
The esteemed Jason Martin of Flair restaurant has teamed up with the bar team at ReviveR to present his take on bar food. Over 5 tasting courses Jason will take you from Europe, through Asia and on to the Americas as he explores some of his favourite flavours in his unique style.
Gordon has then chosen 5 cocktails that showcase complimentary ingredients for each of Jason’s dishes and continue world journey that will includes spirits from each of continents.
Bookings are essential as spaces are limited. Tickets can be purchased at ReviveR or by visiting
https://www.stickytickets.com.au/19128
5 course tasting menu
$50 p/p
With matching cocktails
$110 p/p
Reviver and Flair Cocktail Tasting Menu
Snacks
Chorizo Popcorn
Chicken Parfait, Port Gel.
Pork Crackle, Rhubarb Chutney
Pickled Quail Eggs, Dukkah.
Peanut Butter Pretzels
Tuscan Spritz $14
Aperol & Prosecco and orange.
Citrus and Tequila Kingfish Ceviche with Avocado,
Crab Remoulade, Red onion and Blue Tortillas.
Pisco Sours $17
Pisco ,lemon, sugar & egg white
Peking Duck Spring Roll, Plum Sauce,
Radish and Cucumber Salad.
Corpse ReviveR #2 $15
Beefeater gin, Triple sec, lemon, Lillet Blanc and a tiny dash of anise.
Sliding, Rolling and Battered!
Pulled Pork & Buttermilk Slaw Sliders.
Hotdog Rollers with Butter Pickles, Mustard and Chili Jam.
Rosemary and Sea Salt Beer Battered Fries.
Chipotle Mayo.
Lynchburg lemonade $16
Jack Daniels, Triple Sec, lemon juice & Lemonade.
Chocolate Brownie, Banana, Peanut Butter Ice cream
And Salted Caramel.
Espresso martini $16
Short Black liqueur from Distillery Botanica at Erina, vodka,
simple syrup & a fresh shot of espresso.
5 course tasting menu
- $50 p/p
With matching Beverages
-$110p/p